Trout

Order: 
Salmoniformes
Family: 
Salmonidae

Euryhaline fish (marine and freshwater) fish with regularly ossified skeleton. Sturdy body, blunt head and fairly thick caudal penduncle. The back is brown with red and black spots. It measures between 30 and 40 cm. It is plentiful in rivers and mountain lakes.

International Designations

Germany: 
Forelle
France: 
Truite d’Europe
Italy: 
Trota fario
Portugal: 
Truta
UK: 
Trout
Fishing gears: 
Aquaculture
FAO code: 
TRS
Scientific name: 
Salmo trutta
Type: 
Blue fish
Fishing areas: 
Area 1: Africa - Inland waters
Area 2: America, North - Inland waters
Area 3: America, South - Inland waters
Area 4: Asia - Inland waters
Area 5: Europe - Inland waters
Area 6: Oceania - Inland waters
Area 8: Antarctica - Inland waters
Area 21: the Northwestern part of the Atlantic Ocean
Area 27: the Northeastern part of the Atlantic Ocean
Area 37: the Mediterranean Sea and the Black Sea
Area 67: the Northeastern part of the Pacific Ocean
Global production (Tons): 
8534,92